Campo & Badajoz
Campo & Badajoz

Iberian Ham

Ref 

1001

Origin: 
Extremadura

Extensive Regime, outdoor living throughout life.

Weight: 7-9.5 kg.

Healing: 24-48 months

 

Ham 
from Iberian pigs from 12 to 15 months old regime bred 
extensively. The Iberian country needs more feeding time for your 
growth and fattening raising the production cost on the Iberian held. 
The quality difference is really significant.

Certification 
Country Bait (extensive system).

 

The healing process of the hams is 24-30 months. They are then transferred to the logistics center where he remains in controlled conditions of temperature and humidity in Extremadura where it passes on sale.

 

Recommended Conservation in a cool, dry place.

Ingredients:

Jamon Iberico de Campo and Salt

 

Consume preferably within a year.

 

Presentation with band. Specify if you want grease wrapped in greaseproof paper and mesh.

Contacto:

Tel. (0034) 924 55 00 22 - (0034) 649 46 24 27

HORARIO:

 

L a V de 9 a 20 h

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